Sausage Balls
by Austin Covrig
🌍 public
Ingredients
-
12
Sausage Patties
-
1
Cheddar Cheese
-
3 ½
cup
Bisquick
-
¼
cup
Water
Directions
-
1
mix cheese & Bisquick
-
42
add crumbled saussage
-
43
add water
-
44
form balls and place on tray covered with parchment paper
-
45
freezer for 20min
-
46
bake 20min @ 350ºF