Sausage Balls

by Austin Covrig

Categories:

Ingredients:

Utensils:

Pictures:

Directions:

  1. mix cheese & Bisquick
  2. add crumbled saussage
  3. add water
  4. form balls and place on tray covered with parchment paper
  5. freezer for 20min
  6. bake 20min @ 350ºF
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