Categories:

Ingredients:

• can - Mushrooms
• bag - Spinach
• 1 box - Bow tie noodles
• squeeze - Garlic
• pinch - Salt
• dash - Pepper
• 1/2 teaspoon - Parsley
• 1/2 teaspoon - Oregano
• dash - Crushed red pepper
• dash - Dried onion
• drizzle - Olive oil

Utensils:

• 1 Pot
• 1 Pan
• 1 Collander
• 1 Serving spoon

Pictures:

Directions:

1. Add water, oil and salt to a pot. Bring to a boil.
2. Add noodles to boiling water.
3. Heat oil and spinach in a pan until the spinach is cooked thoroughly.
4. Season spinach with herbs and seasonings.
5. Drain pasta.
6. Combine noodles, spinach and mushrooms in the pot.
7. Enjoy.

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