Bowties, mushrooms and spinach

by Abigail

🌍 public 2 servings

1/2 cup

Ingredients

  • can Mushrooms
  • bag Spinach
  • ½ Bow Tie Noodles
  • squeeze Garlic
  • pinch Salt
  • dash Pepper
  • ¼ tsp Parsley
  • ¼ tsp Oregano
  • dash Crushed Red Pepper
  • dash Dried Onion
  • drizzle Olive Oil

Utensils

  • 1 × Pot
  • 1 × Pan
  • 1 × Collander
  • 1 × Serving spoon

Directions

  1. 1 Add water, oil and salt to a pot. Bring to a boil.
  2. 79 Add noodles to boiling water.
  3. 80 Heat oil and spinach in a pan until the spinach is cooked thoroughly.
  4. 81 Season spinach with herbs and seasonings.
  5. 82 Drain pasta.
  6. 83 Combine noodles, spinach and mushrooms in the pot.
  7. 84 Enjoy.