Roasted Christmas pecans

by Abigail

🌍 public 6 servings

1/4 cup

Ingredients

  • lb Pecans
  • egg White
  • tbs Water
  • 1 cup Sugar
  • 1 tsp Cinnamon
  • ½ tsp Vanilla
  • ½ tsp Salt

Directions

  1. 1 Whisk wet ingredients.
  2. 121 Mix pecans into wet ingredients.
  3. 122 Whisk dry ingredients together in a medium bowl.
  4. 123 Pour dry ingredients over pecan mixture.
  5. 124 Mix until pecans are coated with dry ingredients mixture.
  6. 125 Bake at 250 for 1 hour stirring every 15 minutes.